Edible Flint
  • Home
  • About
  • Activities & Events
    • Garden Kits
    • Annual Meeting
    • Workshops
    • Children's Days
    • Fall Harvest Festival
    • Food Garden Tour
    • Educational Farm
  • Get Involved
    • Shop
    • Join our Mailing List
    • Donate
    • Volunteer
    • Join a Work Group
  • Resources
  • Contact Us
  • edible flint Calendar

About


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Edible Flint formed in 2009 following a number of community conversations around healthy food access and community vitality after years of economic decline.  Involved in these conversations were community members and organizations interested in collaborating on healthy food access, productive reuse of vacant land, economic opportunities and education around local food systems.  Edible Flint is now a non-profit organization working together with individuals and institutional partners to support community residents in growing and accessing healthy food in order to reconnect with the land and each other.

Edible Flint now has four community work groups and a Leadership Board that are responsible for carrying out the work of the organization by addressing specific issues and opportunities in our local food system.

Our Leadership Board

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​Julie Darnton, President
Rick Sadler, Secretary
Adam Reigle, Treasurer
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Marquita Adams
Tonya Atkins
Karen Czarnecki
Amy Freeman
LaDonna Gamble
Stephanie Garcia
Manda Lee
Jane Richardson
Jamie Stevens
Tessa Stickel
Jessalyn Taylor


Our Team

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Lauralyn Handyside, Director
c. 810-853-7733
​e. [email protected]
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  • Home
  • About
  • Activities & Events
    • Garden Kits
    • Annual Meeting
    • Workshops
    • Children's Days
    • Fall Harvest Festival
    • Food Garden Tour
    • Educational Farm
  • Get Involved
    • Shop
    • Join our Mailing List
    • Donate
    • Volunteer
    • Join a Work Group
  • Resources
  • Contact Us
  • edible flint Calendar